Sting Ray’s Seafood Restaurant Tybee Island, Georgia It’s the kind of place you drive by and think, “We have to go there!” Maybe it’s the sound of live beach music that lures you in or the colorful umbrellas and white lights. … Continue reading
On a cool Friday night in early spring, all the conditions were right for my lakeside lowcountry boil. I was celebrating the last year in my 20′s, and I was ready to have one dang good party. Check out my video to see … Continue reading
What’s for supper? That’s always the ultimate question. This recipe for Creole Shrimp Skewers for Mardi Gras was just the ticket on Fat Tuesday, especially since I already had all the ingredients on hand. I came across it while scrolling … Continue reading
Shrimp and Grits. Just the two words together take me to the coast and suddenly, I’m smelling the salty, ocean air and listening to the waves crash. Only this time, I’m in Statesboro, Georgia bringing the flavors of the lowcountry to … Continue reading
Iguanas Seafood Restaurant St. Simons Island, Georgia Though I’ve been going to St. Simons Island my entire life, I discovered Iguanas Seafood Restaurant just last year. If you’ve ever spent any time in the Golden Isles on the Georgia coast, … Continue reading
The Shell House Savannah, Georgia There’s nothing like cracking open a crab leg and pulling one long, succulent, in-tact piece of crab meat out of the shell, preparing it for its butter bath. Pair that with a good, cold drink … Continue reading
The Oyster Bar Restaurant, Raw Bar and Ale House Savannah, Georgia Over the weekend, we met some friends at The Oyster Bar Restaurant, Raw Bar and Ale House on River Street in Savannah. I ordered the Shrimp Trio–fried shrimp, shrimp scampi … Continue reading
